Recipes — Beef Tongue

Ingredients: For the Beef Tongue: 1 beef tongue (about 2-3 lbs) 1 large onion, quartered 4 garlic cloves, smashed 2-3 bay leaves 1 tbsp whole black peppercorns Salt, to taste Water (enough to cover the tongue in the crockpot) For the Tacos: 12 small corn tortillas 1/2 cup fresh cilantro, chopped 1 small onion, finely diced 1 lime, cut into wedges For the Homemade Salsa Verde: 1 lb tomatillos, husked and rinsed 1-2 fresh jalapeños (seeds removed for less heat, if desired) 1/4 cup cilantro 1 garlic clove 1/2 tsp salt 1 tbsp lime juice Water, as needed to adjust...