Recipes

Ingredients: 1 lb Beef liver (cut into 1-inch chunks) 2 tbsp Olive oil 2 tbsp Lemon juice (freshly squeezed) Salt and pepper (to taste) 6-8 slices Bacon (cut into halves or thirds, depending on skewer size) Fresh mixed greens (for...

Ingredients: 1 lb Beef liver (trimmed and cut into chunks) 1 Onion (sliced thinly) 2 cloves Garlic (minced) 1 tsp Fresh thyme (or 1/2 tsp dried thyme) 2 tbsp Brandy (optional but adds depth) 4 tbsp Butter (divided) Salt (to...

Ingredients: 1 lb Beef liver (sliced into thin pieces, about 1/4-inch thick) 1/2 cup All-purpose flour 1 tsp Salt 1/2 tsp Black pepper 2 tbsp Butter 2 tbsp Olive oil 1 Onion (sliced thin) 2 tbsp Balsamic vinegar (for drizzling)...

Ingredients: For the Beef Liver: 1 lb beef liver, thinly sliced 1 cup milk 1/2 cup all-purpose flour 1/2 tsp salt 1/2 tsp black pepper 3 tbsp butter (or more, as needed) For the Caramelized Onions: 2 large onions, thinly...