Recipes

Ingredients: 4-6 Marrow bones (canoe-style, split lengthwise) 1/4 cup Fresh parsley (chopped) 2 Shallots (finely diced) 2 tbsp Capers (drained) 3 tbsp Olive oil 1 tbsp Lemon juice (freshly squeezed) Salt and pepper (to taste) 1 Baguette (sliced) Instructions: Prepare...

Ingredients: 1 lb Ground beef 12 oz Spaghetti (or your favorite pasta) 2 cups Marinara sauce (store-bought or homemade) 2 cloves Garlic (minced) 2 tbsp Olive oil Freshly grated Parmesan cheese (for topping) Salt and pepper (to taste) Instructions: Cook...

Ingredients: 1 lb Ground beef 1 packet Taco seasoning (or homemade taco seasoning) 8 Small tortillas (soft flour or corn, your choice) 1 cup Lettuce (shredded) 1-2 Tomatoes (diced) 1 cup Shredded cheese (cheddar, Mexican blend, or your favorite cheese)...

Ingredients: 1 lb Ground beef 4 large Bell peppers (any color) 1 cup Cooked rice (white or brown) 1 cup Tomato sauce 1 small Onion (chopped) 2 cloves Garlic (minced) 1 cup Shredded cheese (cheddar, mozzarella, or a blend) Salt...

Ingredients: 1 lb Meriwether Farms Kabobs 2 Corn on the cob (cut into rounds) 1 Red onion (cut into large chunks) 1 Bell pepper (cut into chunks, any color) For the BBQ Marinade: 1/2 cup Your favorite BBQ sauce 2...

Ingredients: 1 lb Meriwether Farms beef cubes (or your preferred cut, like sirloin or flank steak) 1 Green bell pepper (cut into chunks) 1 Onion (cut into wedges) 1 cup Pineapple chunks (fresh or canned) For the Marinade: 1/4 cup...